Do I have a treat for you. Fall is hear but for us in Central Florida it still feels like Summer. And with Fall come Halloween, one of my most favorite holidays of the year. About this time of year you will notice every product imaginable in Pumpkin flavor or scent.
So instead of the usual Pumpkin Pie recipe, I wanted to do something a little different and adventurous with my pumpkin. I give you
Pumpkintini's.
There's no trick to this treat.
INSTRUCTIONS: Shake the ingredients over ice, and strain into a cocktail glass rimmed with sugar and cinnamon. Sprinkle a little more cinnamon on top.
Serves 1 but you know darn well you can make these by the pitcher ;)
Kick back, relax and let the Horror Film Fest begin. I say we start with a 1988 classic, "Pumpkinhead". Yummers ... (gulp, burp)
3 ounces Bols Pumpkin Smash liqueur
1 ounce Captain Morgan Original Spiced Rum
1 dash half-and-half
Ground cinnamon, for garnish
INSTRUCTIONS: Shake the ingredients over ice, and strain into a cocktail glass rimmed with sugar and cinnamon. Sprinkle a little more cinnamon on top.
Serves 1 but you know darn well you can make these by the pitcher ;)
Kick back, relax and let the Horror Film Fest begin. I say we start with a 1988 classic, "Pumpkinhead". Yummers ... (gulp, burp)